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Frequently Asked Questions
What's the fuss about Caribbean Food Even if you think you have not had Caribbean Cuisine, you have eaten some element of Caribbean Food, eg tropical fruits, vegetables etc. Most people have also had tropical juices such as orange, guava, mango, passion fruit and banana. What many people have not had is the cooked meals. The Taste? You
don't have to travel to the West Indies to try Caribbean Food,
it is virtually international now.
----------------------- I'd like to make some of the dishes or drinks myself. Where can I find out how to do this?
I am doing a project/report/thesis on Caribbean Food. Could you send me some information about Caribbean Food? Er - here it is. There are nearly 500 pages of information on this website. Use the search option to target what you are looking for. If you are not sure what you are looking for, just browse around the site. Something will pop up. ---------------- I'm looking for a particular product. Where can I get it? Look at the Manufacturers or Suppliers pages.
When is your next event? Check out the events page. ---------------- What can Caribbean Food Emporium do for me? Provide you lots of information, sell you products and organise events? Check out the CFE Services page for more. ---------------- What can the Association - Caribbean Cuisine Consortium do for me? Check out the CCC Services page. ---------------- I have a question, not answered by any of the above. If you have any further queries contact Caribbean Food Emporium, via email or telephone 0870 286 1700 |
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