Caribbean Food Emporium

 

 

 


 

Caribbean Cuisine Consortium


AIMS & OBJECTIVES

Association Overview

Caribbean Cuisine Consortium (CCC) was founded on the 6 April, 2003.

CCC is an amalgam of Caribbean Restaurateurs, Caribbean Food Take Away proprietors, Caribbean Food and Drink Suppliers, Caribbean Food Industry Professionals, Food Educators, Caterers, Nutritionists, Chefs, Rum Professionals and dedicated Caribbean Food and Drink enthusiasts.

CCC helps its members (business proprietors, manufacturers, retailers, wholesalers, distributors, brokers, and consumers) enhance their economic position by providing opportunities for professional dialogue, education, exchange of industry data and selling opportunities.

Caribbean Food Emporium is the parent company to CCC, which actively investigates proposals of interest to the consortium. The Emporium’s extensive 300-page website attracts quarter of a million hits monthly, and receives many enquiries regarding suppliers, caterers, chefs or restaurants. CCC’s own section of the website will be an extension of this work, but accessible only by members.

Mission Statement

CCC is dedicated to promoting the understanding and the celebration of the pleasures, benefits and traditions of Caribbean food and drink. Our mission is to encourage the growth and development of Caribbean Cuisine in the UK.

The Aims of Caribbean Cuisine Consortium are:

  • To promote excellence and innovation in the preparation of Caribbean Food and Drink
  • To be a comprehensive source of information about Caribbean Food for the UK food industry.
  • To provide a collective voice for all those involved in making, distributing and retailing of Caribbean Food and Drink
  • To represent the views of the industry.
  • To safeguard the integrity of the industry by setting technical standards and encouraging improvement in the industry.
  • To foster a close relationship between all those who work within the Caribbean Food and Drink Trade
  • To represent the needs of the Caribbean Food Industry to Government Agencies and Funding bodies
  • To form a collective for the purposes of the marketing and promotion of Caribbean Food and Drink.
  • To establish and maintain strong links with all media including: newspapers, relevant magazines, radio and TV in order to meet the aims and objectives.
  • To put forward bids, and lobby on behalf of members to secure public contracts.
  • To ensure representation in all areas of the UK Hospitality & Catering Industry.
  • To form a single cooperative branding foods from different manufacturing with one CCC logo.
  • To encourage and support new start ups with advice and information about funding.

Objectives


Communicate our passion for the knowledge about Caribbean food and drink with the health and social values that matter most to us, through our website, programs and publications.


Preserve the Caribbean regional and ethnic culinary heritage of the table.
Educate others on the quality of Caribbean food and drink.


Encourage professional research to grow our culinary culture and knowledge.


Encourage preparation of enjoyable, healthy Caribbean food and the pleasures of eating it with family and friends.


Communicate and teach others about the value of flavourful meals and about identifying high quality, good tasting, organic ingredients.


Our Vision


CCC has vibrant prospects as we look toward 2003 and beyond. Our fundamental belief that Caribbean food and drink enhances the quality of our lives remains the guiding force behind all of our activities. As a support and educational organisation, the members, volunteer leadership and professional staff of CCC will:

Be leaders in discussions of current issues relating to Caribbean food and drink;
Produce substantive, distinctive programs and publications that are the best of their kind ;
Maintain an efficiently managed, fiscally sound and socially responsible organization at all levels;
Collaborate with other organizations to support Caribbean food and drink education to children and adults across the UK;

More about CCC

New Members are welcome.

To join Caribbean Cuisine Consortium online

To Join CCC (print and post application form)

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